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What goes around comes around. Read testimonials by coffeehouses and distributors of their experiences with Cappuccine products and services.  
           
Coffeehouse Testimonials:

"From our perspective, everything we have received from Cappuccine is A1, A1 product quality and A1 service. Cappuccine is an innovative company and we love that they bring new things to the market."
—Rick Gydesen,
Rick’s Place Coffee,
Monmouth, OR

 

"I always heard that Cappuccine was the best tasting product, but that it was very expensive. It's not true, they are very competitive, and worth every penny and more."
—Traci Fuller,
Del Lagos Coffeehouse,
Lake Arrowhead, CA

 

"The Cappuccine iced blended drinks keep our customers coming back for more, they're that good!"
—Clara Cedeno,
Manager Realty Resource Café,
Mount Vernon, NY

 


On Fresh Cup Magazine's fifth birthday,
publisher Ward Barbee honored three
companies he recognized as bringing
significant innovative concepts to
the Specialty Coffee industry.
Cappuccine's contribution of creating
the first blended iced coffee mixes
was one of the three.

<<<<< ••• >>>>>

“Michael Rubin, CEO and founder of
Cappuccine, saw a market for
high-quality instant iced coffee drinks.
After exhaustive product testing,
Cappuccine rolled out its products at
the 1994 Coffee Fest in Seattle.
Fresh Cup Magazine named the
product a ‘Pick of the Pack’,
and the rest is history.”
—Ward Barbee,
Publisher of Fresh Cup

 
Domestic
Distributor Testimonial:

"Just a note to let you and your company know how much I appreciate the way you treat your distributors. I never have to worry about selling against my supplier—on the contrary, your in-house sales department is wonderful about getting new Cappuccine customers to me and supporting our sales efforts!"
— Jeanine,
Fiamma Coffee Connection,
Sarasota, FL

International
Distributor Testimonial:

"Cappuccine products are proof that quality makes a difference. We tested Cappuccine and to my great pleasure and initial disbelief many of my customers Frappé sales have actually increased threefold. That's when I decided that I would switch completely to the best frappé mix in the world . . .
. . . Cappuccine!"
— Geoff Prissman,
CEO Slo-Jo, Johannesberg,
South Africa


Since 1991, Cappuccine has been the creator
of the original and world's best tasting frappé mixes.

 
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