Pistachio

$20.00 Per Bag (3 lbs.)

Only Cappuccine can capture the rich, authentic taste of a pistachio nut in a refreshing frappe.

  • Gluten-free
  • No hydrogenated oils
  • Serve hot, cold, or on ice
  • Coffee & Tea free

Nutritional Information

For more information contact: Toll-Free 1(800) 511-3127 or 1(951) 880-9200
Manufactured for Cappuccine, Inc., Corona, CA 92880. Product manufactured in a facility that also handles egg, wheat and peanut. Nutrition facts and ingredients subject to change without notice. Products may vary by region and country, consult product label for actual contents. Grams per scoop is an average and may vary depending upon ambient conditions and product compaction from transportation and/ or storage.
©2018 Cappuccine, Inc.

Additional information

Weight N/A
Package

One Bag (3 lbs.), One Bag (Wholesale), One Case, One Case (Wholesale)

Packaging Descriptions

3lbs bags

Cappuccine’s “Café Pack Case” contains five 3 lb. bags of our world famous frappé powder. Each bag is sized to fit into our convenient plastic storage containers.

  • Easy to open bags
  • Foil bag provides a superior moisture barrier and maintains product freshness
  • Heavy duty shipping boxes ensure product integrity

Standard Pallet Configuration

  • 5-3 lb. bags
  • Gross weight: 16.5 lbs.
  • Case dimensions: 12″ x 10″ x 8″
  • Cases/tier: 12
  • Cases/pallet: 60 (5 tiers)
  • MINIMUM CASES PER PALLET: 60 (990 lbs.)
    • Pallet dimensions: 48″ x 40″ x 47″
  • MAXIMUM CASES PER PALLET: 84 (1386 lbs.)
    • Pallet dimensions: 48″ x 40″ x 66″
  • F.O.B. Corona, CA 92880

Storage Tubs

Holding over three pounds of Cappuccine frappe mix, this custom container withhinged lid and color-coded flavor labelsare ideally suited for fast-paced specialtybeverage environments.

  • Designed for tight spaces - 4” wide and 6” deep
  • Stackable with built-in grooves
  • Basic recipes printed on the tub
  • Water-proof and smudge-proof graphics
  • FREE with wholesale purchase of Cappuccine products

RECIPE: Green Apple Pistachio Pie Frappe

2 fl oz (60mL) Apple syrup

.5 fl oz (15mL) Cinnamon syrup

1/4 cup (57g) Apple Pie Filling

2 Scoops Cappuccine Pistachio mix

1.5 fl oz (45mL) Milk or water

12 oz (360mL) Ice

Blend until smooth and serve with a dollop of whipped cream and crushed pistachios